Atlas #026 · Noord
Bakkerij Solinger Noord
NDSM-Plein 27, 1033 WC Amsterdam
Photos via Google Maps · Bakkerij Solinger, Martina Schilke, Sander
Why it's worth the detour
An organic sourdough bakery run by Ingeborg van Houwelingen inside the NDSM Kunststad, working with Zandhaas flour and Beemster vegetables from just outside the city.
4.7 rating · 87 reviews
The order
Sourdough focaccia with olives, or the plum babka
Why we'd go back
- — Sourdough bread reviewers call some of the best in Amsterdam
- — Sourdough focaccia with olives singled out as a standout, alongside plum babka
- — Organic, local sourcing (Zandhaas flour, Beemster produce) recurs as a reason to trust the bread
Bakery profile
- Baker
- Ingeborg van Houwelingen
- Flour
- Organic, from Zandhaas
- Style
- Organic sourdough, NDSM creative-district bakery
- Savory
- Topped sandwiches on sourdough
Address & hours
NDSM-Plein 27, 1033 WC Amsterdam
Good to know
- Own bakery
- Savory options
Quick answers
Why is it worth visiting?
An organic sourdough bakery run by Ingeborg van Houwelingen inside the NDSM Kunststad, working with Zandhaas flour and Beemster vegetables from just outside the city.
What should you order?
Bakkerij Solinger's recommended order is Sourdough focaccia with olives, or the plum babka.
What is it best for?
Bakkerij Solinger is best for bread baked on site.
Does it bake its own bread, or serve someone else's?
Yes — Bakkerij Solinger bakes its own bread and pastries on site.
Is there anything savory, not just sweet?
Yes — savory options are available alongside the sweet pastries.
Is it suitable for laptops?
Not especially — Bakkerij Solinger isn't tagged as a laptop-friendly spot.
Which neighbourhood is it in?
Bakkerij Solinger is in Noord, Amsterdam, at NDSM-Plein 27, 1033 WC Amsterdam.
When was the information last checked?
This page was last checked in August 2026.
Selected by Atlas Amsterdam
Last checked: August 2026
Part of the independently curated Atlas Amsterdam guide